Always fresh tasting, crispy and irresistible. Each bag of Peruvian Native Potate Mr Chips is made with specially selected andean peruvian native potatoes and to the highest quality standards.
Are varieties of potato, whose special feature is to have a high content of natural antioxidants that is reflected in the internal color of the tuber (red, blue, purple).
Native potatoes are grown from the time before pre-Inca in altitudinal above the 3500 meters above sea level.
have an excellent flavor and are very nutritious.
No cholesterol. No colorings, natural antioxidants.
Native potatoes, potato chips of colors ranging from red, blue and purple, perfect for snacks and gourmet meals for their various shapes, sizes, colors and textures, fried in 100% vegetable oil free of trans fat and cholesterol.
Native potatoes are a valuable legacy of the pre-Incan peoples who for centuries chosen for its exquisite taste, high quality food and resistance to adverse weather in the mountains, with frequent frosts and droughts.
These potatoes are grown in areas of Peru located above 3500 meters in height. It is now planted in our country, some 3000 varieties of native potatoes, which are unique in the world due to requirements for geographical, climatic and agroecological typical of the Andean region, are not well adapted to other altitudes.
The Native Potato Mr Chips are packaged in aluminized packaging.
Net Weight: 1850 gr (185g x 10 bags)
Native potatoes, vegetable oil and salt.
Nutritional information: Portion of 25 g.
Protein 1.1 g.
Fat 8.3 g.
Saturated Fat 3.75 g.
Trans Fat 0.00 g
Carbohydrates 13.5 g.
Fiber 0.8 g.
Sodium 130 mg.
Calories 140 cal.