Always fresh tasting, crispy and irresistible. Each bag of Andean Potatoes Lays is made with specially selected peruvian andean potatoes and to the highest quality standards.
In this bag you will find a mixture of up to 7 varieties of native potatoes
Are varieties of potato, whose special feature is to have a high content of natural antioxidants that is reflected in the internal color of the tuber (red, blue, purple).
Andean potatoes are grown from the time before pre-Inca in altitudinal above the 3500 meters above sea level.
have an excellent flavor and are very nutritious.
No cholesterol. No colorings, natural antioxidants, No salt, Low in sodium.
Andean potatoes, potato chips of colors ranging from red, blue and purple, perfect for snacks and gourmet meals for their various shapes, sizes, colors and textures, fried in 100% sunflower oil free of trans fat and cholesterol.
Andean potatoes are a valuable legacy of the pre-Incan peoples who for centuries chosen for its exquisite taste, high quality food and resistance to adverse weather in the mountains, with frequent frosts and droughts.
These potatoes are grown in areas of Peru located above 3500 meters in height. It is now planted in our country, some 3000 varieties of native potatoes, which are unique in the world due to requirements for geographical, climatic and agroecological typical of the Andean region, are not well adapted to other altitudes.
The Andean Potato Lays are packaged in aluminized packaging.
Net Weight: 145 gr
Andean potatoes, High Oleic Sunflower Oil.
Nutrition information: Portion of 25 g.
Calories 130 Cal.
Calories from 70 Cal.
% Daily value
Total fat 7g 11%
Saturated Fat 0.5g 3%
Trans Fat 0.0g
Carbohydrates 15g 5%
Fiber Dietary 1g 4%
Sodium 5 mg 0%
Calories per gram: